Pizza Crust Mix 10oz

Imagine if pizza was actually good for your health and your waistline! Our Pizza Crust mix makes fast work of homemade crispy crusts! It is gluten-free, dairy-free, low in carbs, and contains plenty of protein and fiber. And of course, since this is a Trim Healthy creation… there are no “sheisty” fillers used just to make a buck! This crust comes together easily and swiftly and is the perfect canvas for all the toppings you and your family members crave. So… snip open a bag tonight and roll out a new world of pizza that is both practical and pampering to your health needs.

Ingredients: Lupin Flour, Oat Fiber, Organic Coconut Flour, Erythritol, Golden Flax Meal, Collagen, Baking Powder, Oat Flour, Whole Husk Psyllium Seed, Sesame Flour, Nutritional Yeast, Himalayan Pink Salt, Pea Protein Isolate, Almond Flour, Less Than 2% Of: Baking Soda, Acacia Fiber, Italian Seasoning (basil, thyme, oregano, rosemary, marjoram), Garlic Powder, Onion Powder

Contains: Sesame

Allergen Information: Manufactured in a facility that also processes milk, eggs, almonds, cashews, walnuts, pecans, peanuts, coconut, wheat, soy, and sesame.

NOTE: This product contains lupin. People who are allergic to peanuts may also react to lupin, a legume belonging to the same plant family as peanuts. If you’re allergic to peanuts, you should be aware of the potential for a reaction to lupin.

– Non-GMO
– Gluten-free
– Dairy-free
– 4 net carbs

*Please note that from time to time packaging may vary. Refer back to this page for the most current Nutritional Facts. As is, this product is an FP per serving. Adding additional ingredients may change the fuel of your prepared treats.

Directions for 1 Single Serve Crust

Download and print instructions here

You will need:
Heaped 1/3 cup pizza crust mix (approximately 50 grams)
3 Tbs liquid egg whites
3 Tbs water
2 tsp olive oil or melted coconut oil for S (leave out or just use 1/2 tsp for an FP crust)

Preheat oven to 425° F

*A silicone baking mat works best, but if you don’t have one, you could try placing a piece of parchment paper on a baking sheet and spraying it with olive oil cooking spray.

Alternate Waffle Crust Method:

Want to make a quick crust and don’t care about the thin and crispy factor? If you have a large waffle machine you can make a quick crust, then just top it and pop it in the oven or air fryer to melt the toppings This waffle version is thicker and more bread-like, but it still has great flavor and is an easy vehicle for your toppings.

1. Turn on waffle maker (one that has 3 – 4 waffle shapes in it or a mini one if that’s all you have).
2. Mix crust according to regular crust directions but there’s no need to let it sit and thicken.
3. Spread the batter as quickly as you can so it fills as much of the waffle maker without large holes in the middle.
4. Cook according to waffle maker manufacturers’ directions.
5. Top with your favorite pizza toppings then melt them in the oven via bake or broil or use an air fryer.